How Do You Like Your Corn on the Cob?

Written by Diana - August 4, 2010 3 Comments

We are smack dab in middle of fresh picked corn on the cob season, one of my favorite times of the year.  We were so thrilled this weekend when we picked up some bison, and they told us that they were giving us corn on the cob free because we were such a good customer.  We were planning on buying some anyway, but a freebie is always nice, even nicer when it’s just picked summer corn.

A few of us online were discussing the best way to cook our corn.  Corn on the cob always brings me back to the summer days growing up when we all sat at the table slurping our salted, buttered corn, getting the kernals stuck between our teeth and braces, but oh so worth the cleanup.

Let’s talk about our favorite ways to cook our corn on the cob.

So, what is your favorite way to cook corn on the cob?   Next up, corn poop – it’s a mystery!  No, we won’t really go there.

Read the Comments

3 Outstanding Responses to "How Do You Like Your Corn on the Cob?"

    City Share on August 4, 2010 at 7:55 pm

    I love summer corn prepared any and all ways, but at home I usually boil it. I just eat it plain because it really doesn’t need anything. Congrats on the free corn. What a treat!

    dmp on August 5, 2010 at 5:55 am

    I boil the water first and then drop the corn in. It doesn’t get soggy and tastes great.

    Ben on August 9, 2010 at 10:13 pm

    My favorite way to eat it has to be the Mexican way, boiled then cover in mayo, sprinkled with queso blanco and chili powder. Hmmm I am hungry now!

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