Independence Day Cocktails

Written by Diana - July 3, 2013 0 Comments

Here’s a plethora of cocktails to serve at the 4th of July weekend celebrations.  Since it’s a long weekend and we like variety, I have quite a few that were sent to me to try out.  I can’t try them all, so you’ll have to help.  Here are the recipes, and the pics – if you make one of the cocktails and find it to be delicious, give us a heads up. All of these recipes use a brand name alcohol, but can probably be swapped out with another brand if you can’t find the one you are looking for.  Also, feel free to make it non-alcoholic and share it with us.

 

4th of July Cran-Apple Cocktail

4th of July Raspberry White and Blueberry Farm to Table Cocktail

Garnish with a Slice of Locally Grown Apples & Blueberries
Serve in Chilled Cocktail Glass

 

 

 

 

Red, White and Blue Cocktails from Three-O and Maestro Dobel Tequila

 

Sideline shooterSideline Shooter

Layer in a shot glass!

 

 

 

 

three-olives-tartz-cocktail-zippity-dooZippity Doo

Mix all ingredients together with ice & serve in a rocks glass. Garnish with a cherry

 

 

 

 

 

 

blue deviltiniBlue Devil-tini

Shake Maestro Dobel Tequila and blue curacao with ice. Strain into a chilled martini glass.  Add tonic and garnish with a lemon wedge.

 

 

 

 

SparklerSparkler

Combine vodka and pomegranate juice in an ice-filled shaker. Shake with ice and strain into a chilled martini glass. Top with sparkling wine or champagne . Garnish with a cherry

 

 

 

 DiamondDiamond

Pour into an iced mixing glass. Shake and strain into a chilled martini glass. Garnish with an orange twist.

 

 

 

 

Whiskey Cocktails from Alibi.

 

Red Rocket  Red Rocket 

Muddle strawberries in a shaker. Combine with Alibi, simple syrup and ice and shake vigorously. Strain into a mason jar; add ice. Garnish with mint leaves.

 

 

 

 

Egg White SourEgg White Sour

Crack an egg and separate the egg white from the yolk. Combine with Alibi American Whiskey, lemon juice and simple syrup in a shaker without ice. Dry shake vigorously until the liquid is white and foamy. Add ice, and shake again until the mixture is cold. Pour into a mason jar; add ice.

 

 

Blue AlibiBlue Alibi

Muddle blueberries and mint leaves in a cocktail shaker. Fill halfway with ice and combine with Alibi and simple syrup. Cover and shake vigorously.

Strain into a mason jar; add ice. Garnish with a lime wheel.

 

 

Here are some of our previously posted Red White and Blue Cocktails.

 

 

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