Introducing Cheese and Burger Society T-Shirt(s) Giveaway

Written by Diana - August 6, 2009 28 Comments

This is your cool summer (or winter) burger place to go to. The Wisconsin Milk Marketing Board (WMMB) has created a microsite CheeseandBurger.com or rather the Cheese and Burger Society.   Spin the rolodex to come up with one of thirty burger ideas for your dinner menu.

Cheeseandburger

My favorite is The Gypsy with Wisconsin Pamesan and Fresh Mozzerella.  Mmmmm good.

The Gypsy

 

Now, for the Giveaway – We have Five count’em 5 Cheese & Burger Society T-shirts to giveaway to our Cookerati friends.

Cheese and Burger Society T-shirt

 

 

The Rules :

  1. 1. Continental US only
  2. 2. Visit the Cheese & Burger microsite
  3. 3. Pick out your favorite burger and cheese (of course) and tell us in the comment what it is.
  4. 4. Giveaway close Wednesday, August 12, 2009 at Midnight.

Bonus for a tweet – attach link in separate comment

Read the Comments

28 Outstanding Responses to "Introducing Cheese and Burger Society T-Shirt(s) Giveaway"

  • http://heywhatsfordinnermom.blogspot.com laura

    Aunt Millie all the way!! Feta makes everything betta!

  • http://heywhatsfordinnermom.blogspot.com laura

    Twittered it too!

  • http://corgipants.blogspot.com Jenna Z

    The Southern Belle! Those are some amazing photos of burgers!

  • http://www.fracturedtoy.blogspot.com mannequin

    Either my days are very dull or that is one fun website! I love all the ideas and adore how much fun they make it! I’ve had fun recipes before, but I’ve never SEEN a fun recipe.

    My favorite is The Southern Belle with Wisconsin Gruyere

  • chris swan

    WOW great site. I like the Honky Tonk with bacon and onion rings and sharp cheddar! Yumm. They all look great.

  • Tom Betz

    The Southern Belle

    Wisconsin Gruyère Cheese, Beef Patty, BBQ
    Sauce, Fresh Pickle Spears, Sliced White Onions, and Pepper Coleslaw on
    Grilled Sourdough Slices.

    Hey- I retired to Southeast Alabama from Wisconsin two years ago. I miss this stuff.

    • http://cookerati.com Diana

      The cheese guy at the local farm market asked my husband if was from Wisconsin because he was enamored of the cheese guys cheese curds. He said no, but they used to stop by and pick it up when ever they passed through. Wisconsin really is the cheese capital.

  • Efrem

    The Highwayman. It’s like breakfast, lunch, *and* dinner all piled onto one, lusciously obscene orgy of Wisconsin greatness.

    This burger makes me want to upgrade my life insurance policy and have an illicit weekend away with it.

  • http://fivestarfoodie.blogspot.com Natasha – 5 Star Foodie

    The big ben sounds awesome with blue cheese!

  • Alicia

    The Waldorf sounds to die for – nothing like walnuts on a burger, I highly recommend.

  • Alicia
  • http://homeandgardencafe.com Linette

    The Bohemian with Wisconsin Gouda sounds& looks interesting, I think that’s my pick:-)

  • http://www.foodblogz.blogspot.com/ Tina

    My Favorite #11 the Firehouse- Wisconsin havarti and provolone pickled jalapeno and spicy capicola. You had me at firehouse. I love Havarti cheese the creaminess of the cheese and the spiciness of the jalapeno go well.

  • http://cheapappetite.com CheapAppetite

    Ahhh too bad i’m not eligible.

  • http://tastyeatsathome.wordpress.com Alta

    I have to choose ONE favorite? I think I could eat a different burger every day of the week.

    Okay, how about the Firehouse. Jalapenos and Pepperocinis, oh yeah!

  • http://laptopsandstovetops.blogspot.com Rachel J

    That site is dangerous to look at near meal time.

    My favorite is def the Camelot w/Wisconsin Camembert Cheese with bacon, mushrooms, tomatoes and onions, everyone at the round table will want one. Delish :D

  • http://www.POWERSWEEPSTAKING.com/SweepstakesAnswers Ron Miller

    THE Big BEN… blue cheese, my weakness

  • http://www.POWERSWEEPSTAKING.com/SweepstakesAnswers Ron Miller
  • http://twitter.com/madly59 Arlene F

    I would love to try the Bohemian with Wisconsin Gouda. All my favorite ingredients. I love reading the recipes..and have bookmarked that site for sure! Thanks for the great giveaway!

  • http://twitter.com/madly59 Arlene F

    I RT’ed the contest on TWITTER http://twitter.com/madly59/status/3248384245 madly59

  • Kathleen Gereg

    I’d have to go with good o;e’ Wisconsin brick cheese-with all the trimmings.

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  • Jan MacLeod

    For me, it’s The Pioneer! Oh man! Mushrooms, swiss, on a juicy burger…my idea of heaven!

  • http://www.foodblogz.blogspot.com/ Tina

    Love this site.

  • Robin Burke

    Found this fantastic website. My family and I have started a new ritual by making Fridays, Burger Night. 30 weeks of fun and burgery goodness. Start all over again.

  • http://www.facebook.com/profile.php?id=1376284268 Greg Walker

    I love the Farmer John, burger No. 7! How can you go wrong with Limburger, onions and bacon? I would eat those three times a day if I thought my plumbing could take it.

    • http://cookerati.com Diana

      Sorry Greg, his contest was two years ago. I’ve closed the comments.