Star Extra Virgin Olive Oil Giveaway – Week 2
October 17, 2009 by Diana
Filed under Contests and Giveaways
Star Fine Foods is running a Flavors of the Mediterranean Recipe Contest. They want us to see that replacing our butter in our recipes with Extra Virgin Olive Oil is a healthier choice.
To promote their contest Star is sponsoring a giveaway a week for the next 3 weeks on Cookerati. The prize is a complimentary gift pack from STAR® Fine Foods which includes a 17 oz. bottle of STAR® Extra Virgin Olive Oil and a “Taste of the Mediterranean” recipe book.
Giveaway Rules for Oct 16th through 22nd, 2009:
- Leave a comment telling us what Mediterranean ingredient you would use in your recipe besides Star extra virgin olive oil.
- US residents only
- One comment per person
- Contest ends Midnight (EST) October 22nd.
One extra entry (only one) can be gained by doing one of the following (let us know in the comments what you have done)
- Follow us on the RSS feed
- Follow us on Twitter @Cookerati
- Follow us on Facebook Networked blogs
- Tweet about the contest.
The Giveaway:
The prize is a complimentary gift pack from STAR® Fine Foods which includes a 17 oz. bottle of STAR® Extra Virgin Olive Oil and a “Taste of the Mediterranean” recipe book.
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I would use what is left of my home-grown tomatoes.
Feta cheese, garlic and heirloom tomatoes. Thank you!
tomatoe and garlic and some olive oil.. toss spagetti in it.. and you have a meal.. (i think i am getting hungry LOL)
olives and garlic, oh and eggplant.. mmmm
Feta cheese.
I love to cook with garlic. Thanks!
Garlic and basil
Balsamic vinegar and tomatoes
I’d use some kalamata olives and some balsamic vinegar.
I love to use feta cheese.
I follow on twitter.
ag1414
Garlic and my fresh basil
I like almost all the Mediterreanean ingredients, but I’ll start with couscous.
Everything is better with garlic!
I would use feta cheese…yum yum!
Awesome giveaway!
Zucchini/courgettes are my favorite, though eggplant and tomatoes are awesome too.
twitter follower soluckyducky
I would use eggplant and tomatoes.
Olives, Tomatoes, and garlic
I would use feta cheese and greek yogurt
google reader
Twitter- dddiva
FB Networked blogs Sherry Conrad http://myloonyverse.com
Feta and couscous! Thanks.
http://twitter.com/dddiva/status/5072298861
Subscribed via google reader Thanks.
I like to use capers and Roma tomatoes.
I subscribed to your RSS feed.
I’m following you on Twitter.
@fangirljen
ahhhhhhhhhh feta cheese, hands down!
Olive oil and garlic is a great base for a mediterranean recipe.
I subscribe to your rss feed in Google.
I’d use black olives
We heart capers!
I would use feta cheese – I love it!
I am a big garlic user!
Garlic and balsamic vinegar.
Garlic and feta cheese! Garlic goes in everything made at our house! Thanks!
sherri419 at gmail dot com
I would use Feta cheese.
Garlic goes with almost anything.
I would use red peppers. Yum!
I follow you on twitter – ncschools
I tweeted.
http://twitter.com/ncschools/status/5087765826
I subscribe to your feed.
Garlic, mushrooms, sun dried tomatoes, along with the olive oil
Greek olives!
Garlic and plenty of it