This is what mustard is all about.  It’s from my home town, Buffalo NY, and it’s still about the only place you can get it at a reasonable mustard price.   You can get it from places like www.amazon.com or www.budricks.com.  It’s smooth, it’s got some spice to it - otherwise I don’t think I would eat it.  And once you’ve tried it a few times, you probably won’t go back to the regular old yellow mustard you’ve grown accustomed to.    Now that grilling season is upon us, I can’t wait to use this on hamburgers and hot dogs.

This entry was posted on Tuesday, April 15th, 2008 at 4:09 pm and is filed under Grilling, Product Reviews. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.